There are two types of Iranian long pistachio: Akbari Pistachio, and Ahmad Aghaei Pistachio. Among different types of Iranian pistachio, Akbari or Super long pistachio has the longest size.
These two types of Iranian Pistachios are very popular because of their luxurious appearance and unique taste, so they are used in many recipes.
Specifications
Ahmad Aghaei (Long Pistachio)
Here are the specifications of our Long Pistachio product:
Shape: Long
Type: In-shell , opened shell
flavor: Raw
Available sizes: 26/28, 28/30
Packing in bulk: 25 and 50 Kg bags
Harvesting time: October and September
Storage condition: Cool and Dry Place, no Direct Sunlight
Nutrition Facts (Per 100g)
Calories: 276kcal. / 1.174kJ
Protein content: 1,85g
Carbohydrates: 65g
Fiber: 8,7g
Fat content: 0,53g
Minerals: 1,8g
Calcium: 63mg
Sodium: 35mg
Magnesium: 50mg
Ahmad Aghaei Pistachio Specification:
It is bigger than Fandoghi and smaller than Akbari Pistachio.
Unlike Akbari Pistachio, a shorter time is needed for the tree of Ahmad Aghaei Pistachio to reach production, also because of their high yield, growing these trees is very popular among farmers.
One characteristic that distinguishes Ahmad Aghaei Pistachio is the color of its outer shell that is brighter than other varieties.
There are various sizes of Ahamd Aghaei Pistachio available in the market (22/24, 24/26, 26/28, and 28/30), we the most popular and most in-demand sizes which are 26/28 and 28/30.
Ahmad Aghaee
Akbari
